I am not a morning person at all, and this is my first and only breakfast I’ve had since moving to the U.S. Good Morning Mama’s is a cute retro-styled restaurant that is so bright and colorful it will wake you up no matter how hung over you are from the night before.
the foie
Last Thanksgiving, we were invited to a special Thanksgiving dinner at my sister’s place in Indianapolis. Chef Connie currently watches over our family’s sushi restaurant called Mikado in Indianapolis. She decided this year to order some super high quality ingredients and cook he family and closest friends in Indy a fantastic meal.
Foie gras cooked in butter with caramelized onions.
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